black-hert

Art of Cooking for Renal Patients

  • Author : Pratim Sengupta
  • ISBN : 9789385274336
  • Edition : 1st Ed. 2018
  • Size : 18 CM X 24 CM
  • Pages : 200
  • Price : INR 300.00 / USD 7.5
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General Idea about Basic Nutrition; Some Protective Nutrients for Organs : Essential Nutrients for Healthy Heart (Kidney Friendly); Basic Ideas about Kidney Disease; Basic Principles of Diet for Patients with Chronic Kidney Failure; Basic Concept of Renal Cooking; Frequently Asked Questions by CKD Patients; Some Mouth Lingering Recipes for Renal Failure Patients; Tables

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